Delicious, healthy omelettes are easy with Saladmaster Gourmet Skillets and the Saladmaster Machine!
 

 

Oil Free Omelette

Utensils

8” Gourmet skillet and Saladmaster machine

Yield

1 serving
 

Ingredients

½ each red & yellow pepper
mushrooms
one medium onion
finely chopped ham or sausage (optional )
cheese (optional) grated on the #2 cone
3 eggs or egg whites

Directions

  1. Preheat skillet to medium heat.
  2. Add onion (#2 cone), peppers (#3 cone), mushrooms (#4 cone) and meat. Stirfry until onion becomes translucent.
  3. Add egg mixture and cheese (optional), then immediately reduce the heat to medium/low temperature.
  4. Cover and allow to cook for 5 minutes. Then fold and serve.

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